Sylabus predmetu PHD_P126_N - Dizertačný projekt II (FBFS - 2019/2020 - post-graduate studies)

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University: Slovak University of Agriculture in Nitra
Faculty: Faculty of Biotechnology and Food Sciences
Course unit code: PHD_P126_N
Course unit title: Dizertačný projekt II
Level of study: 3.
Course supervisor: prof. Ing. Adriana Kolesárová, PhD.
Supervising department: Dean's Office of the FBFS (FBFS)
Semester: -- item not defined --
Teaching hours per week: 0/0 (hours of lectures per week / hours of seminars per week)
Planned learning activities and teaching methods : individual scientific work (156 hours per semester)
Mode of delivery (face-to-face, distance learning): full-time, attendance method, part-time, attendance method
Mode of completion and ECTS credits allocated: Fulfillment of requirements (6 credits)
Prerequisites for registration: none
Assesment methods :
Presentation of results obtained by the solution of scientific part of doctoral study or study period abroad in the form of lectures at scientific seminar or student scientific conference.
For the evaluation A it is necessary to obtain at least 93 points, for B at least 86 points, for C at least 79 points, for D at least 72 points and for the evaluation E at least 64 points.
Objectives and learning outcomes of the course unit:
Student with preparing a lecture for a scientific conference will gain experiences in presentation and defence of results. He will master the rules of communication and presentation of results in the scientific community.
Course contents:
Preparation and presentation of the results obtained during the solutions of dissertation topic by the student.
Recommended or required reading:
Language of instruction: Slovak
Evaluation of course unit:
Assessed students in total: 19

100,0 %0 %
Name of lecturer(s): prof. Ing. Adriana Kolesárová, PhD. (examiner, instructor, lecturer, person responsible for course)
Supervisor signature and last modification: 14. 1. 2019

Last modification made by Ing. Martin Mastík, PhD. on 01/14/2019.

Typ výstupu: