Course syllabus E15-0011-I - Economics of Agricultural Branches (FEM - WS 2019/2020)

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The units forming the course syllabus:
1.Position of agriculture in the national economy, creation, characterization and division of industry, product vertical (allowance 2/2)
2.Characteristics evaluation of the crop and livestock production (allowance 2/2)
3.Methodological evaluation procedure agrarian sector (allowance 2/2)
4.Sales and production (allowance 2/2)
5.Economics of production of cereals (allowance 2/2)
6.Economics of production of oil and leguminous plants (allowance 2/2)
7.Economics of production of sugar beet and potatoes (allowance 2/2)
8.Economics of forage production (allowance 2/2)
9.Economy horticultural sector (allowance 2/2)
10.Economics of milk production (allowance 2/2)
11.Economics of sheep (allowance 2/2)
12.Project - presentation (allowance 2/2)
13.Written test (allowance 2/2)

Last modification made by Iveta Kunová on 10/22/2018.

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