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Course syllabus P15-0086-I - Chemistry of Waste (FBFS - SS 2019/2020)
|University:||Slovak University of Agriculture in Nitra|
|Faculty:||Faculty of Biotechnology and Food Sciences|
Course unit code:
Course unit title:
Chemistry of Waste
|Planned types, learning activities and teaching methods:|
|Semester:||Applied Biology - master (required), 2. semester|
Agrobiotechnology - master (elective), 2. semester
Level of study:
Prerequisites for registration:
|Assesment methods :|
During the semester, 1 written test (for 20 points) and semestral student work (20 points) and a final written exam for 60 points will be realised. For the evaluation A it is necessary to obtain at least 93 points, for the evaluation B at least 86 points, for the evaluation C at least 79 points, for the evaluation D at least 72 points and for the evaluation E at least 64 points.
Learning outcomes of the course unit:
After completion of the subject the student understand of the common principles of wastes, types, likvidation and exploation of wastes and particular legislation. After completion of the subject the student is able to apply knowledge about the wastes manipulation within their emergence, transport, reuse and disposal and to use gained knowledge by the enterprise, municipality and town waste management guidance.
Wastes characteristic, production of wastes, stucture of wastes. Wastes chemistry. Effect of wastes to litosphere, pedosphere, atmosphere and hydrospere. Wastes on agricultural production, food and chemical factory, radioactive wastes. production, characteristic and disposal of saverage waters. Recyclation. Wastes legislative.
|Recommended or required reading:|
Language of instruction:
Evaluation of course unit:
|Assessed students in total: 195|
|Name of lecturer(s):||Ing. Marek Šnirc, PhD. (examiner, instructor, lecturer)|
doc. RNDr. Ing. Tomáš Tóth, PhD. (examiner, instructor, lecturer, person responsible for course)
|Last modification:||28. 2. 2020|
|doc. RNDr. Ing. Tomáš Tóth, PhD. and programme supervisor|
Last modification made by Ing. Martin Mastík, PhD. on 02/28/2020.