Course syllabus PHD_E014_N - International Enterpreneurship (FEM - 2019/2020 - post-graduate studies)

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University: Slovak University of Agriculture in Nitra
Faculty: Faculty of Economics and Management
Course unit code: PHD_E014_N
Course unit title: International Enterpreneurship
Planned types, learning activities and teaching methods:
lecture3 hours weekly / 39 hours per semester of study (on-site method)

Credits: 10
Semester: Agrarian Trade and Marketing - doctoral (elective), 1. year
Agrarian Trade and Marketing - doctoral (elective), 1. year
Agrarian Trade and Marketing - doctoral (elective), 1. year
Agrarian Trade and Marketing - doctoral (elective), 1. year
Business Economics and Management - doctoral (elective), 1. year
Business Economics and Management - doctoral (elective), 1. year
Business Economics and Management - doctoral (elective), 1. year
Business Economics and Management - doctoral (elective), 1. year
Economics and Management of Agriculture and Food Processing - doctoral (elective), 1. year
Economics and Management of Agriculture and Food Processing - doctoral (elective), 1. year
Economics and Management of Agriculture and Food Processing - doctoral (elective), 1. year
Economics and Management of Agriculture and Food Processing - doctoral (elective), 1. year
Level of study: 3.
Prerequisites for registration: none
Assesment methods :
The student will prepare the dissertation project and project in relation to the dissertation thesis. Final written exam (60 points), home work (20 points), semestral work and presentation (20 points). To pass the course it is necessary to receive at least 64 points out of 100.
Learning outcomes of the course unit:
The student will understand to the determination and practical applying of methods and technics of international entrepreneurship. After completion of the subject the student understands the basic principles of international entrepreneurship.
Course contents:
The subject deals with selected areas in international business. The attention is devoted to the solution of case studies in the practical part of study. Other areas of study are devoted to the globalization in the context of international business, regional integration, internationalization of small and medium - sized enterprises, international dimensions of Corporate Social Responsibility and Business Ethics.
Recommended or required reading:
Recommended:
Branine, M. 2011. Managing Across Cultures – Concepts, Policies and Practices. London: SAGE Publications, Ltd., 2011, 606 p., ISBN -13: 978-1-84920-729-4
Ubrežiová, I. - Gurská, S. 2012. International Management and Entrepreneurship. Nitra: SPU, 68 p. ISBN 978-80-552-0941-8 (textbook on CD)

Language of instruction: Slovak, English
Notes:
The subject is in the Slovak and English languages.
Evaluation of course unit:
Assessed students in total: 3

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Name of lecturer(s): prof.h.c. doc. Ing. Monika Hudáková, MBA, PhD. (examiner, lecturer, person responsible for course)
Last modification: 7. 8. 2019
Supervisor: prof.h.c. doc. Ing. Monika Hudáková, MBA, PhD. and programme supervisor


Last modification made by Iveta Kunová on 08/07/2019.

Type of output: