Persons at SUA

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prof. Ing. Adriana Kolesárová, PhD.
Identification number: 1505
University e-mail: adriana.kolesarova [at]
Professor - Department of Animal Physiology (FBFS)
Administration - Faculty of Biotechnology and Food Sciences

Contacts          Lesson          
Supervised theses

The following list contains all information available to the publication.

KŇAZOVICKÁ, V. -- TOKÁROVÁ, K. -- HOLLÝ, D. -- KOLESÁROVÁ, A. Biotechnology and quality of raw materials and foodstuffs. Nitra: Slovak University of Agriculture, 2018. ISBN 978-80-552-1874-8 (brož.).

Original name:
Biotechnology and quality of raw materials and foodstuffs
English name:
Ing. Vladimíra Kňazovická, PhD. (25%)
Ing. Katarína Tokárová, PhD. (25%)
Dominik Hollý (25%)
prof. Ing. Adriana Kolesárová, PhD. (25%)
Kind of publication: conference proceedings
ISBN: 978-80-552-1874-8 (brož.)
Publisher: Slovak University of Agriculture
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Last change:
03/05/2020 19:21 (Data import from library)