Persons at SUA

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prof. Ing. Adriana Kolesárová, PhD.
Identification number: 1505
 
Administration - Faculty of Biotechnology and Food Sciences

     
     
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The following list contains all information available to the publication.

KŇAZOVICKÁ, V. -- BELEJ, Ľ. -- ČAPLA, J. -- HOLLÝ, D. -- MARUNIAKOVÁ, N. -- KOLESÁROVÁ, A. Food/Bio/Tech: book of abstracts of the 14th international scientific conference organized by the Faculty of Biotechnology and Food Science, Slovak University of Agriculture in Nitra, hotel Viliam Fraňo, Nitra - Dolné Krškany, Slovak Republic, September 16-18, 2019. 1st ed. Nitra : Slovenská poľnohospodárska univerzita, 2019. 85 p. ISBN 978-80-552-2038-3.

Original name:
Food/Bio/Tech: book of abstracts of the 14th international scientific conference organized by the Faculty of Biotechnology and Food Science, Slovak University of Agriculture in Nitra, hotel Viliam Fraňo, Nitra - Dolné Krškany, Slovak Republic, September 16-18, 2019
Editor:
Department:
Department of Animal Physiology
Department of Food Hygiene and Safety
Department of Technology and Quality of Animal Products
Kind of publication: conference proceedings
ISBN: 978-80-552-2038-3
Publisher:
Slovenská poľnohospodárska univerzita
Place of publishing:
Nitra
Issue and volume number:
Year of publication:
2019
Issue number:
1
Number of pages:
85
Kind of collection:
Entry:
Original language: English
Publication category:
FAI Redakčné a zostavovateľské práce knižného charakteru (bibliografie, encyklopédie, katalógy, slovníky, zborníky...)
Key words:
slovak: bezpečnosť potravín, potraviny, mikrobiologická analýza, hodnotenie
Year of submission:
2019
 
Entry made by:
Last change:
06/27/2020 22:20 (Data import from library)