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Ing. Mgr. Petr Kotoulek
Identification number: 53938
University e-mail: xkotoulek [at] is.uniag.sk
 
4111V04  Machinery and Mechanization of Agricultural Production D-TPL14
TF D-TPL14 ext [year 4]
Doctoral type of study, part-time, attendance method form
4th year of study

Contacts     Graduate     Final thesis     Publications     

The following list contains all information available to the publication.

HLAVÁČ, P. -- BOŽIKOVÁ, M. -- PETROVIĆ, A. -- ARDONOVÁ, V. -- KOTOULEK, P. Temperature and storing time effect on rheologic properties of selected tomato ketchups = Uticaj temperature i vremena čuvanja na reološke osobine odabranih kečapa od paradajza. In Journal on processing and energy in agriculture. 23, 2 (2019), p. 78--82. ISSN 1821-4487.

Original name: Temperature and storing time effect on rheologic properties of selected tomato ketchups = Uticaj temperature i vremena čuvanja na reološke osobine odabranih kečapa od paradajza
Written by (author): Mgr. Peter Hlaváč, PhD. (20%)
doc. RNDr. Monika Božiková, PhD.
Ing. Ana Petrović, PhD. (20%)
Ing. Veronika Ardonová (20%)
Ing. Mgr. Petr Kotoulek (20%)
Department: Department of Physics
Kind of publication: article in a professional periodical
Periodical: Journal on processing and energy in agriculture
Nature of article:
Volume no. (year): 23
Periodical number within the volume: 2
Year of publication: 2019
Starting page: 78
Up to page: 82
Number of pages: 5
UT code by Web of Science:
Form of publication: printed version
Original language: English
Publication category: ADE Vedecké práce v zahraničných nekarentovaných časopisoch; od roku 2013 Vedecké práce v ostatných zahraničných časopisoch
Description in original language:
Description in English:
Key words: slovak: reologické vlastnosti, potraviny, teplota, zeleninové pretlaky, kečupy, denzita, skladovanie
Year of submission: 2019
Year of transmission:
 
Entry made by: Mgr. Peter Hlaváč, PhD.
Last change: 03/05/2020 19:26 (Data import from library)

Source specification:

Journal on processing and energy in agriculture. ISSN 1821-4487.

Original name: Journal on processing and energy in agriculture
English name:
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Kind of publication: magazine
ISSN: 1821-4487
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Publisher: Nacionalno društvo za procesnu tehniku i eneregetiku u poljoprivredi
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Description in original language:
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Description in Slovak:
Last change: 03/05/2020 19:26 (Data import from library)