Summary of topics offered - Faculty of Biotechnology and Food Sciences

Basic information

Type of work:
Bachelor thesis
Zdroje a možnosti obsahu fytoestogénov v mlieku
State of topic:
approved (prof. Ing. Jozef Golian, Dr. - head of department)
Thesis supervisor: prof. Ing. Jozef Golian, Dr.
Faculty of Biotechnology and Food Sciences
Supervising department:
Department of Food Hygiene and Safety - FBFS
Max. no. of students:
Proposed by:
prof. Ing. Jozef Golian, Dr.
Summary: Bakalárska práca sa zaoberá popísaním jednotlivých fytoestrogénov a ich biologickými účinkami. Charakterizuje zdravotné účinky fytoestrogénov u zvierat, človeka a rastlín, faktory ovplyvňujúce obsah fytoestrogénov, metódy analýzy fytoestrogénov v mlieku.

Limitations of the topic

To sign up for a topic it is necessary to fulfil one of the following restrictions

Restrictions by study
The table shows restrictions by study to which the student has to be enrolled in order to sign up for the given topic.

B-BKB Food Safety and Control

Limit to courses
The table shows limitations of a course the student has to complete to be able to register for a given topic.

Course title
No suitable data found.