Summary of topics offered - Faculty of Biotechnology and Food Sciences

Basic information

Type of work: Diploma thesis
Topic: Fyziologické a kultivačné rozdiely medzi druhmi a genotypmi v rámci rodu Beauveria
State of topic: approved (prof. Ing. Soňa Javoreková, PhD. - head of department)
Thesis supervisor: Ing. Juraj Medo, PhD.
Faculty: Faculty of Biotechnology and Food Sciences
Supervising department: Department of Microbiology - FBFS
Max. no. of students: 1
Proposed by: Ing. Juraj Medo, PhD.
Summary: Cieľom práce je preskúmať fenotypové a kultivačné znaky jednotlivých druhov (vrátane kryptických) z rodu Beauveria.
Cancelled: yes

Limitations of the topic

To sign up for a topic it is necessary to fulfil one of the following restrictions

Restrictions by study
The table shows restrictions by study to which the student has to be enrolled in order to sign up for the given topic.

I-ABI Applied Biology

Limit to courses
The table shows limitations of a course the student has to complete to be able to register for a given topic.

DepartmentCourse title
No suitable data found.