Slovak University of Agriculture in Nitra - list of publications

The following list contains all information available to the publication.

ŠLOSÁR, M. -- HEGEDŰSOVÁ, A. -- HEGEDŰS, O. -- MEZEYOVÁ, I. -- FARKAŠ, J. -- GOLIAN, M. The evaluation of selected qualitative parameters of sweet potato (Ipomoea batatas L.) in dependence on its cultivar. In Potravinárstvo Slovak Journal of Food Sciences. 13, 1 (2019), p. 131--137. ISSN 1337-0960.

Original name: The evaluation of selected qualitative parameters of sweet potato (Ipomoea batatas L.) in dependence on its cultivar
Written by (author): Ing. Miroslav Šlosár, PhD. (80%)
prof. RNDr. Alžbeta Hegedűsová, PhD. (5%)
Ondrej Hegedűs (5%)
Ing. Ivana Mezeyová, PhD. (5%)
Ing. Ján Farkaš (3%)
Ing. Marcel Golian, PhD. (2%)
Department: Department of Vegetable Production
Kind of publication: article in a professional periodical
Periodical: Potravinárstvo Slovak Journal of Food Sciences
Nature of article:
Volume no. (year): 13
Periodical number within the volume: 1
Year of publication: 2019
Starting page: 131
Up to page: 137
Number of pages: 7
UT code by Web of Science:
Form of publication: electronic version (online)
Original language: English
Publication category: ADN Vedecké práce v domácich časopisoch registrovaných v databázach Web of Science alebo SCOPUS
Description in original language:
Description in English:
Key words: slovak: kvalita, karotenoidy, tuhé látky, sladké zemiaky, vitamín C
Year of submission: 2019
Year of transmission:
 
Entry made by: Ing. Miroslav Šlosár, PhD.
Last change: 13. 04. 2019, 22:20 (Data import from library)

Source specification:

Potravinárstvo Slovak Journal of Food Sciences. Nitrianske Hrnčiarovce: ISSN 1337-0960.

Original name: Potravinárstvo Slovak Journal of Food Sciences
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Kind of publication: magazine
ISSN: 1337-0960
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Place of publishing: Nitrianske Hrnčiarovce
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Description in original language:
Description in English:
Description in Slovak:
Last change: 13. 04. 2019, 22:20 (Data import from library)