Department of Veterinary Sciences (FAaFR) - list of publications

The following list contains all information available to the publication.

IMRICH, I. -- MLYNEKOVÁ, E. -- MLYNEK, J. Comparison of technological meat quality by Mangalitsa and Large White breeds. In Animal biotechnology 2020. Nitra: Slovak Agricultural University, 2019, p. 36. ISBN 978-80-552-2145-8 (brož.).

Original name:
Comparison of technological meat quality by Mangalitsa and Large White breeds
Written by (author):
Ing. Ivan Imrich, PhD. (34%)
Ing. Eva Mlyneková, PhD. (33%)
prof. Ing. Juraj Mlynek, CSc. (33%)
Department:
Department of Veterinary Sciences
Department of Animal Husbandry
Kind of publication:
article in a proceedings
Collection: Animal biotechnology 2020
Nature of article:
Part number:
Starting page:
36
Up to page: 36
Number of pages: 1
UT code by Web of Science:
Original language:
English
Publication category: AFH Abstrakty príspevkov z domácich konferencií
Description in original language:
Description in English:
Key words:
slovak: kvalita, ošípané, technologické vlastnosti, plemená, bravčové mäso
Year of submission:
2020
Year of transmission:
 
Entry made by:
Last change:
03/02/2020 14:44 (Data import from library)

Source specification:

Animal biotechnology 2020. Nitra: Slovak Agricultural University, 2019. ISBN 978-80-552-2145-8 (brož.).

Original name:
Animal biotechnology 2020
English name:
Editor:
Kind of publication:
conference proceedings
ISBN:
978-80-552-2145-8 (brož.)
Publisher:
Slovak Agricultural University
Place of publishing: Nitra
Issue and volume number:
Year of publication:
2019
Issue number:
Number of pages:
Kind of collection:
Entry:
Original language:
Publication category:
Year of submission: 2019
Last change:
02/29/2020 22:20 (Data import from library)