Faculty of Biotechnology and Food Sciences - list of publications

The following list contains all information available to the publication.

CAPCAROVÁ, M. -- KALAFOVÁ, A. -- SCHWARZOVÁ, M. -- SCHNEIDGENOVÁ, M. -- ŠOLTÉSOVÁ PRNOVÁ, M. -- ŠVÍK, K. -- SLOVÁK, L. -- KIŠŠKA, P. -- KOVÁČIK, A. -- BRINDZA, J. Consumption of bee bread influences glycaemia and development of diabetes in obese spontaneous diabetic rats. In Biologia. 75, 5 (2020), p. 705--711. ISSN 0006-3088.

Original name:
Consumption of bee bread influences glycaemia and development of diabetes in obese spontaneous diabetic rats
Written by (author):
Department:
Department of Animal Physiology
Department of Genetics and Plant Breeding
Department of Human Nutrition
Kind of publication:
article in a professional periodical
Periodical:
Biologia
Nature of article:
Volume no. (year): 75
Periodical number within the volume:
5
Year of publication: 2020
Starting page:
705
Up to page: 711
Number of pages:
7
UT code by Web of Science:
Form of publication:
printed version
Original language: English
Publication category:
ADD Vedecké práce v domácich karentovaných časopisoch
Description in original language:
Description in English:
Key words:
slovak: perga, obezita, glykémia, potkany, cukrovka (choroba)
Year of submission:
2020
Year of transmission:
 
Entry made by:
prof. Ing. Marcela Capcarová, PhD.
Last change:
10/17/2020 22:20 (Data import from library)

Source specification:

Biologia. ISSN 0006-3088.

Original name: Biologia
English name:
Name in Slovak:
Written by (author):
Kind of publication:
magazine
ISSN:
0006-3088
Country of publisher:
Place of publishing:
Publisher:
Versita
URL:
Original language:
Publication category:
Description in original language:
Description in English:
Description in Slovak:
Last change:
10/17/2020 22:20 (Data import from library)