Projects

Innovative utilisation of by-products from the grapes in stabilizing and clarification of wine and soft drinks

Supervisor: Ing. Peter Czako, PhD.

Basic information
   
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This page shows details on the project. The primary projects are displayed together with a list of sub-projects.

Kind of project:
General calls ()
Department:
Department of Technology and Quality of Plant Products (FBFS)
Project identification:
APVV-15-0315
Project status:
Rejected
Project start date :
01. 07. 2016
Project close date:
30. 06. 2021
Number of workers in the project:
8
Number of official workers in the project:0