Projects

Vysledovateľnosť a autentifikácia potravín vo vzťahu k alergénym a nealergénym zložkám, pomocou molekulárno genetických metód

Supervisor: doc. Ing. Radoslav Židek, PhD.

Basic information
   Workers
   
   
      

This page shows details on the project. The primary projects are displayed together with a list of sub-projects.

Kind of project:
VEGA ()
Department:
Department of Food Hygiene and Safety (FBFS)
Project identification:
1/1074/11
Project status:
Completed
Project start date :
01. 01. 2011
Project close date:
31. 12. 2013
Number of workers in the project:
14
Number of official workers in the project:0
Number of results in the project:
11